Cavatappi pasta with mozzarella, ricotta, pepperoni, soppressata, Italian sausage, V San Marzano tomato sauce, Peccorino Romano, and Parmigiano Reggiano.
Linguine and Meatballs
Linguine with three 100% all natural meatballs, V San Marzano tomato sauce, shredded mozzarella, Pecorino Romano, and fresh basil.
Puttanesca
Linguine with anchovy, garlic, Calabrian pepper oil, black olive, caper, red pepper, EVOO, V San Marzano tomato sauce, and Italian parsley.