Seasonal Menu

Bomboloni Bites

Soft, Light, and Bite-sized Italian Doughnuts rolled in Cinnamon Sugar and filled with Vanilla Italian Pastry Cream (6 per order)

Strawberry Walnut Salad

Spring mix, feta, pickled red onions, walnuts, strawberries.

Tossed in a Strawberry Balsamic Vinaigrette.

Option to add Fire Braised Chicken.

Chopped Caesar Panuozzo

Our “00” flatbread folded over and stuffed with Caesar salad (chopped romaine, oven-roasted chicken breast, Italian cheese blend, Caesar dressing, and croutons).

Pizza Vita Verde (Vegan)

Vegan mozzarella, spinach, mushrooms, artichokes, Vegan parmesan, garlic, oregano, and EVOO

Pizza Alfredo

Mozzarella, house-made Alfredo, chicken breast, garlic, oven-roasted broccoli, Romano, oregano, and EVOO.

Pizza Amalfi

As always we start with our house-made 00 dough, Fior di Latte and Honey Lemon Ricotta fired until the crust is perfectly blistered. When is comes out of the oven we finish it with Prosciutto di Parma, Stracciatella, Arugula, and Imported Lemon & Olive Oil. It’s rich and refreshing. Savory and bright.